Mains

From seafood paella to mountain rices.

Whole roasted chicken in herbs.

Nobu miso salmon.

Octopus Parmentier.

Suquet de rap.

Cous cous tagine.

Oxtail braised in red wine.

Peruvian lomo saltado.

Tacos baja California with coleslaw.

Tacos cochinita pibil, cream avocado, pickled onions.